Chantelle Nicholson | Chef, author, restaurateur and sustainability advocate
Chantelle is a multi-award winning chef, author of Planted cookbook, restaurateur and sustainability advocate. Owner of Apricity Restaurant in Mayfair, former chef owner of now-closed and much-loved Covent Garden restaurant Tredwells (the recipient of a green Michelin star in 2021) and All’s Well, a ‘pandemic pop-up’.Chantelle is a multi-award winning chef, author of Planted cookbook, restaurateur and sustainability advocate. Owner of Apricity Restaurant in Mayfair, former chef owner of now-closed and much-loved Covent Garden restaurant Tredwells (the recipient of a green Michelin star in 2021) and All’s Well, a ‘pandemic pop-up’.
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